I crave vegetables. Specifically vegetables of the leafy and green sort-kale, collards, chard, the greens from beets, broccoli raab. My motto when it comes to green leafy vegetables is the bitter the better. I like my greens to have bite and personality, which is probably why I’m not a huge fan of broccoli. Don’t get me wrong broccoli is tasty and serves a purpose….
Category: I feel like…
The little bits: Greek yogurt with granola
Remember “The little bits” that I started way back when as a way to give you a little sumpin sumpin? A short post every once in a while about a quick treat with just a few ingredients and a little imagination? Something to satisfy a craving or an afternoon/midnight snack attack. No recipe needed. Well it’s back and I have the perfect little snack that fits right…
gingerbread with sticky molasses walnuts
Before I go on about how delicious this gingerbread is I want you to do one thing for me-remove the image of what is familiar to you about quick breads from your head. Pumpkin bread, zucchini bread, sweet potato bread even muffins. Because, you see, this gingerbread does not belong in the quick bread category. This is a cake…
pumpkin french toast
Let’s talk pumpkins. Unless you’ve been hiding behind closed doors, you know it’s pumpkin time. You see them outside by the dozens at farms and local markets, with signs begging you to come grab them up before the best are gone. You see them on porch steps, in windows, lined along driveways, snug against mailbox posts. Sometimes…